Herring Caviar Protein
A premium marine protein made from the caviar of wild-caught North Atlantic herring. It contains up to 90% pure protein which includes all of the essential amino acids. This, combined with the inclusion of nucleotides from the herring egg cells, makes this an excellent source of proteins for both human and animal nutrition.
Herring Caviar Protein is available in both milled and unmilled form.
Key properties of Herring Caviar Protein
90% pure caviar protein
Full essential amino acid profile
Contains herring egg cell nucleotides
Naturally rich in Vitamin B12 and selenium
Non-GMO, lactose- and gluten-free